Fragrant Mi Lan Xiang oolong with honey, floral, and fruity notes.
Detailed Review
Look & Texture:
Mi Lan Xiang, also known as Honey Orchid Phoenix Dan Cong, showcases long, twisted leaves that are dark and glossy with a slight sheen. The leaves unfurl beautifully when steeped, revealing a mix of dark green and brown hues. The texture is smooth and firm, indicating high-quality hand-picking and processing. The leaves are meticulously crafted, reflecting the traditional methods used in its production.
Flavour Profile:Mi Lan Xiang oolong tea offers a complex and enchanting flavor profile. The primary notes are a blend of honey, orchid, and ripe fruits such as peach and lychee. These flavors are well-balanced, creating a sweet, floral, and slightly fruity taste that lingers on the palate. The tea also has a subtle, earthy undertone and a refreshing finish, making each sip a delightful experience.
Suggested Health Benefits:Mi Lan Xiang is rich in antioxidants, which are suggested to help boost the immune system and combat free radicals. Additionally, the polyphenols present in oolong tea are suggested to aid in weight management and improve metabolism. Regular consumption of this tea is suggested to support cardiovascular health and improve mental alertness. See below for more details.
Availability:Mi Lan Xiang oolong tea is available through various specialty tea retailers and online stores. It is often found in loose-leaf form, ensuring the highest quality and freshness. Some high-end tea shops also offer this tea in beautifully packaged tins or gift sets, making it an excellent choice for tea enthusiasts and gift-giving.
Cost:Due to its high-quality and artisanal production methods, Mi Lan Xiang oolong tea is generally considered a premium option. Prices can vary, but it is typically more expensive than standard oolong teas. However, its unique flavor profile and multiple infusions per serving provide good value for the cost.
Brewing Details:To brew Mi Lan Xiang, use approximately 5 grams of tea leaves per 150ml of water. The ideal water temperature is around 90°C (194°F). Allow the tea to steep for about 3-4 minutes for the first infusion, adjusting the time for
Suggested Health Benefits
| Health Benefit | Active Compound | Potential Impact |
|---|---|---|
| Boosts immune system | Polyphenols | Enhances the body's defense mechanisms against infections |
| Supports heart health | Catechins | Reduces blood pressure and improves cholesterol levels |
| Aids in digestion | Tannins | Promotes gut health and alleviates digestive issues |
| Improves mental alertness | Caffeine | Enhances focus and cognitive function |
| Contains antioxidants | Flavonoids | Protects cells from oxidative stress and reduces inflammation |