A pale amber cup of Nuwara Eliya black tea with Sri Lankan mountains in the background
Posted inBlack Tea

Nuwara Eliya Black Tea

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30-Second Summary

  • What it is: Nuwara Eliya Black Tea is a high-grown Ceylon tea from the Nuwara Eliya region.
  • Flavour: Delicate, floral, and crisp.
  • Caffeine: Medium.
  • Best for: Light afternoon drinking, usually without milk.

What is Nuwara Eliya Black Tea?

Nuwara Eliya Black Tea is grown at some of Sri Lanka’s highest elevations. The cooler climate produces lighter, more delicate teas.

What does Nuwara Eliya taste like?

  • Aroma: Floral, fresh, gently fragrant.
  • Taste: Light, crisp, and refined.
  • Body: Light to medium.
  • Aftertaste: Clean with a soft floral finish.

How to Brew Nuwara Eliya Black Tea

  1. Use 2–3 g per 250 ml water.
  2. Heat water to around 90–95°C.
  3. Steep for about 3 minutes.
  4. Drink mostly straight to enjoy its delicacy.

Storage & Similar Teas

  • Store in an airtight container away from odours.
  • Similar teas include some high-grown Darjeelings and Uva teas.