Jin Jun Mei Black Tea

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30-Second Summary

• What it is: Jin Jun Mei is a high-grade Chinese black tea made from tiny spring buds in the Wuyi region.
• Flavour: Honeyed, malty, with gentle cocoa and dried-fruit notes.
• Caffeine: Medium–high.
• Best for: When you want a rich but refined black tea.

What is Jin Jun Mei?

Jin Jun Mei is a modern classic from Wuyi, Fujian. It is made from carefully selected young buds, producing a layered, naturally sweet black tea.

What does Jin Jun Mei taste like?

• Aroma: Honey, malt, light cocoa, and dried fruit.
• Taste: Smooth, sweet-leaning, and complex.
• Body: Medium.
• Aftertaste: Long and gently sweet.

How to Brew Jin Jun Mei

1. Measure 2–3 g of tea per 250 ml water.
2. Use water at around 90–95°C.
3. Steep for 2–3 minutes.
4. Re-steep 1–2 times, increasing the time slightly each round.

Storage & Serving Ideas

• Store in a cool, dry place in an airtight container.
• Enjoy neat to appreciate its nuances—milk is usually not needed.
• Pairs well with simple pastries or mildly sweet desserts.